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Spring 2018 Update

We have a written a Blog explaining how we are going at the moment – it’s actually tough!

Hard times and ‘the REAL cost of Food’

From our family to yours, we ask for your continued support and we look forward to bring our delicious McIvor Farm Xmas Ham, Pork (and some little gifts) to you this year.

Christmas 2018

With a big demand on our pork and products this year – we have 3 points to note:

  • Hams will be smaller in size
  • May not have as many Legs to make Christmas Hams!!
  • Pork Roast Options have changed a little

Racks are on offer

If you are after a Cut not offered as a standard this year – drop us a quick email to discuss what you are after and we will let you know if we can help (Email: info@mcivorfarmfoods.com.au)

Pick Up Options – if you would like to browse the options available before placing an Order, have a look there is heaps to choose from Pick Up Locations

The process is the same as the past few years:

  1. Place your Order & pay the DEPOSIT
  2. Make a NOTE in the Message box in the Check Out – if we need to know something particular about your Order or you like to have a Small or Big Ham or a Hock-end or Butt-end….  We don’t know if you don’t tell us and we will make every effort to meet your requirements – please tell us when you Order (if you can) it makes the process a little easier.
  3. We will be in touch with an Email – Order Confirmation**.  Please check it to make sure we have all the information correct.
  4. We will be in touch closer to the date of Pick Up – with a reminder.

So don’t fluff around – get your Order IN or you will miss out!!

**Your Order Confirmation Email may take a couple of days – please be patient.  We process every Order plus all our other daily jobs so it sometimes takes us a couple of days to get in the office.


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***Yes Hannah & Eric are excited – they have even started the Santa letter!!