Ham Naturally Cured FULL Leg

$150

Deposit – which is what you PAY today to confirm the order

 

In stock

SKU: XMAS NC Full Category: Product ID: 1371

Description

Approx Size:  6 – 8 kg

Price: $42/kg

Price Range: $250 – 350

Deposit: $150 (which is what you pay today to confirm the order)

Please NOTE: Final payment (at pick-up) is dependent on the final weight of the ham

Naturally Cured – what do we mean?

The process of curing the pork leg to make ham uses Naturally-occurring nitrates (mainly from celery).  Therefore it’s not actually nitrate-free but the nitrates are from a natural source!  We do make sure people understand the it’s shelf-life is less and it may discolour (go a shade of grey) once open.  The taste is still delicious but it does have a slightly different texture.

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