‘Beyond’ Free range, pasture-raised, ethically grown Old breed pork, fed free from hormones or antibiotics amongst the rolling fields of McIvor Farm in Tooborac, one hour north of Melbourne.
Jason and Belinda Hagan welcome you to their website – please appreciate we are not IT-gurus so it’s never perfect, but we do appreciate your feedback and patience.
Feel free to have a look around, learn a little bit about us, our pigs, why we choose to farm the way we do and why McIvor Farm Pork tastes so good!.
Family Owned and Family Operated – 100% Australian
When you buy from McIvor Farm – you are supporting a local business that supports other local businesses, employs locals, a family that is raising, educating & support 2 young children. #loveyourlocalfarmer #supportlocal
McIvor Farm e-Shop (e for electronic & hopefully easy!!)
Orders for late April & early May are OPEN!
For more information Farm e-Shop
Farm Gate Shop – Opening Hours
- Monday 10am-2pm
- Wednesday 10am-2pm
- Friday 10am-2pm
All other times by appointment – please call the Office & leave a message, Belinda or Katrina will be in touch to make arrangements (please leave your name, phone number and ideal day & time) Office Phone 03-54335210
We hope to open on Sundays on long weekends or as the year gets closer to Christmas – but just at the minute we need to have a bit of a break over Winter (and have some family time or get some extra jobs done around the farm & house). So we hope you understand – and again you can always book an appointment or give us a call so we can make sure we are around the Shop.
Farmers Markets we attend
Over the Fence
Flavour for Australia Day!!
Will it be hot? Will it be cold? What shall I cook for Australia Day? Everyone always think Lamb – but why not be different this year! A marinade is your friend for a celebration like Australia Day, when you probably don’t want to spend time in the kitchen. Equally, you might want something…