PRICE: $250 per person (including GST)
Morning tea upon arrival
Lunch – McIvor Farm Grazing boards
Expert advice from our accomplished butcher, Angus Beaumont
Hands-on knife skills and sausage making techniques
Create your own unique blend with supplied herbs & spices
Learn the art of tying-sausages
3kg of Take-Home Hand-made Sausages from the day
Located at our Farm Gate Shop & Butchery
2820 Lancefield-Tooborac Rd, Tooborac 3522
PLEASE NOTE: BOOKING CONDITIONS
Your payment is in FULL. If you require to cancel – a minimum of 7 days notice is required and a Cancellation Fee of $50 will be incurred.
**COVID-19 – if you are displaying symptoms you are required to ‘stay at home’. Your payment will be transferred to a future workshop. If circumstances of State governments regulations that workshops/groups cannot be held – a full refund will be applied.