We get asked this a lot, because everyone guess that ham is, well ham? Our answer to that is no! Not all hams were created equal. It all comes down…

MCIVOR FARM beyond free range pork
We get asked this a lot, because everyone guess that ham is, well ham? Our answer to that is no! Not all hams were created equal. It all comes down…
For the past 2 years, we have had approx. 60 members that receive a monthly subscription of Pork to their door – it’s called our ‘Pork Club’. It’s similar to…
There’s nothing like a hot bowl of spag bol in the winter. Make it with pork mince for a moist and moreish sauce Download recipe PDF below McIvor Farm…
One of the most frequently asked questions we get is ‘How to get the Best Pork Crackle’; and yes there are some really good tips. Our pork is generally sold…
Pork mince bolognese will change your life. Really. It’s more moist and rich than it’s beefy cousin and will make you believe you’re truly Nigella in the kitchen because it’s…
It’s that time of the year if you have Zucchini growing in the garden (or your friends have zucchini growing and they are giving them away!!) – you need every…
It’s in times of drought when we feel like we’re drowning Photo: You probably see beautiful blue skies – we see no clouds, no sign of rain, dry paddocks getting…
Photo: You probably see beautiful blue skies – we see no clouds, no sign of rain, dry paddocks getting barer by the day! We’re coming up to the middle of…
We’ve had a few people ask us for the recipe for the Pork Stroganoff we made last week. It’s a variant on the more common Beef Stroganoff and we find…
STICKY ASIAN PORK NECK For those playing along at home, Chinese New Year of the Pig comes around every 12 years, and 2019 is the year since the mid-2000’s. Jason…
This recipe for pork ribs is a family favourite in the Hagans house. The kids love it, and Jason and I love the easy of making it. INGREDIENTS 700g US…
What’s the best part of Christmas eating? Waking up the day after all the family has been around and knowing you’ve got leftover ham in the fridge. Plan ingredients you’ll…
There’s nothing worse than spoiled food or food that didn’t reach it’s potential. Knowing that our hams didn’t make it all the way to their end at your house would…